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St. Louis-style pizza
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St. Louis-style pizza : ウィキペディア英語版
St. Louis-style pizza

St. Louis-style pizza is a distinct type of pizza popular in the Midwestern American city of St. Louis, and surrounding areas. The definitive characteristics of St. Louis-style pizza are a very thin crust made without yeast, the common (but not mandatory) use of Provel processed cheese, and pizzas cut into squares or rectangles instead of wedges.
==Characteristics and preparation==


抄文引用元・出典: フリー百科事典『 ウィキペディア(Wikipedia)
ウィキペディアで「St. Louis-style pizza」の詳細全文を読む



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